MARINADE

INGREDIENTS:

  • 1/2 cup White wine vinegar
  • 1/4 cup Olive oil
  • 1 TBSP Ground pepper
  • Fresh parsley
  • Lemon Juice
  • Granulated Garlic
  • Oregano

Directions:

  1. Mix all ingredients
  2. Add mixture to chicken in large zip lock bag
  3. Refrigerate for 24 hours

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